Hello, I’m Lucy. Today I’m sharing one of my favorite sushi creations—Dragon Roll.

This vibrant and flavorful roll combines creamy avocado, crispy shrimp tempura, and sushi rice in a way that’s both satisfying and visually stunning.

Ingredients: 🥑 avocado, 🍤 shrimp tempura, 🍚 sushi rice, 🥒 cucumber, 🟠 tobiko, 🟤 nori, 🍋 lemon, 🧂 unagi (optional), 🍶 spicy mayo, 🍶 eel sauce, ⚫ toasted black sesame seeds

Quick Prep: Thinly slice avocado and prep your cucumber. Make sushi rice and tezu, then place rice on nori, flip, and layer shrimp, cucumber, and tobiko. Roll tightly, top with avocado slices, and gently press to shape.

Slice carefully and garnish with tobiko, sauces, and sesame seeds.

Each bite offers a balance of crunchy, creamy, and umami flavors. The contrast between the warm shrimp and cool avocado makes it irresistible. One viewer commented: “Best sushi roll ever. The texture combo is unbeatable.”

Watch the full video for step-by-step instructions and tips on getting the perfect roll every time.

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User Reviews

User1.Once I went to a Subway restaurant. The guy made my sandwich so perfectly and with such care that not one single thing spilled out when I ate it. This reminded of that moment :’)

User2.That has to be the most beautiful avocado I've ever seen

User3.My girlfriend tried making sushi for the first time last night and nailed it. This is the first recipe request I am giving her. Great video!

User4.it looks so pretty when you lay the avocado after you sliced them

User5.

One of my favorite sushi roll to order at American sushi restaurants. But yours is the best looking (taste too I bet!) one ever!! Japan has dragon roll too?? Btw the avocado looks so perfect😱